Hot Lunch

One Entrée, One Starch, One Vegetable, One Salad, and Rolls

Hot Lunch Two

Two Entrées, One Starch, One Vegetable, One Salad, and Rolls

Entrée Selections

BBQ, Baked, or Fried Chicken; Sliced Roast Beef, Swedish or Beef Meatballs, Baked Turkey Breast, Baked or Fried Fish, Beef Lasagna, Vegetable Lasagna, Chicken or Shrimp Alfredo, Roasted Pork Loin, BBQ Ribs or Tips, Beef Shorts, Beef Ribs, Corned Beef, Salmon (Market Price)

Starch Selections

Garlic Mashed Potatoes, Sweet Corn Nibblers, Rice Pilaf, Hibachi Rice, 5 Cheese Macaroni & Cheese, Candied Yams, Baked Beans, Roasted Potatoes, Seasoned Corn, Fettuccini Alfredo

Vegetable Selections

Green Beans, Vegetable Medley , Collard Greens, Seasoned Broccoli, Glazed Carrots, Green Beans Almondine

Salads

Mixed Green Salad, Pasta Salad, Potato Salad, Caesar Salad, Greek Salad, Waldorf Salad, Fruit Salad, Cole Slaw

Desserts

Assorted

Menus and prices are subject to change without notice to keep up with market pricing. Prices are based on a minimum of 50 guests.

A 6% sales tax and 20% service charge will be added to all catering orders. Additional items are available upon request but please minimize package substitutions.

Please review our catering terms and conditions for more information.